Tomato soup

with whipped cream and croutons (A, C, G)

4.30, -

„Vienna soup“

Clear beef soup with noodles, vegetables and boiled bee (A, C, G, D, L)

4.80, -

French onion soup

with cheese toast (A, G, L)

4.80, -

Homemade goulash soup

with bread (A, L)

4.80, -

Clear beef soup:

with shredded pancake, with noodles or with cheese dumpling (A, C, G, L, M)

3.80, -

Tomatoes and mozzarella-cheese

with balsamico and basil (A, C, E, F, G, H, L, M, N)

8.80, -

Carpaccio

with pumpkin-seed-oil, balsamico and parmesan (A, C, E, F, G, H, L, M, N)

11.80, -

Camenbert fried in golden bread crumbs

with salad and cranberries (A, C, E, F, G, H, L, M, N)

9.20, -

Cold roast pork-chop

with mustard, horse-radish and bread (A, C, G, M)

8.20, -

Toasted ham and cheese sandwich

with salad (A, C, E, F, G, H, L, M, N)

5.90, -

„Käsespätzle“-Homemade spaetzle

with austrian cheese, fried onions and green salad (A, C, E, F, G, H, L, M, N)

9.80, -

„Tiroler Gröstl“-Roast potatoes bacon and onions

with an fried egg and green salad (A, C, E, F, G, H, L, M, N)

10.80, -

Shrimps on a skewer

Large salad plate with shrimps on a skewer and baguette (A, C, G)

13.80, -

Salad „Nizza“

Large saladplate with tuna fish, onions and olives (A, C, G)

10.80, -

Fried chicken breast strips salad

Large salad plate with fried chicken breast strips in golden bread crumbs, with pumpkin seed oil (A, C, G)

12.50, -

Fitnessplate

Large mixed salad with grilled turkey (A, L)

11.80, -

Mixed salad

Small / Large (A, C, E, F, G, H, L, M, N)

4.80, - / 6.80, -

Spaghetti Bolognese

with green salad (A, C, E, F, G, H, L, M, N)

10.90, -

Spaghetti Tuna

with tuna fish, tomatoes, leek and green salad (A, C, E, F, G, H, L, M, N)

10.90, -

Jacket potato

with sour cream sauce and roasted vegetables (G)

9.60, -

Pike perch

with garlic spaghetti and cherry tomatoes (A, C, D, G, L)

17.80, -

Fried fillet of plaice

in golden bread crumbs with parsley poatoes and sauce tartare (A, C, G, L, M)

13.80, -

Trout meuniere

with butter and parsley potatoes (A, G)

15.90, -

Roast pork chop

with warm cabbage salad and bread dumplings (A, C, G)

12.80, -

Grilled escalope of pork

with mushroom sauce and „spaetzle“ (A, C, G)

12.80, -

Homemade beef goulash

with bread dumplings (A, C, G)

11.80, -

Sirloin steak

in onion sauce with fried potatoes and vegetables (A, L)

16.80, -

Mixed grill

with french fries, vegetables and herbal butter (A, D, G, L)

15.70, -

„Wiener Schnitzel“

of pork or turkey with parsley potatoes and cranberries (A, C, G)

12.80, -

„Cordon bleu“

of pork or turkey with rice and cranberries (A, C, G)

13.90, -

„Zigeuner bleu“ gegrillt

with piquant Letschogemüse in addition chips (A, L)

12.80, -

Grilled fillet of chicken

gratinated with tomatoes and mozzarella with hash browns (A, C, G, L, M)

12.80, -

Grilled fillet of pork

rolled in bacon with mushroom sauce and homemade macaronies (A, C, G, L, M)

16.80, -

Rumpsteak

with jacket potato with sour cream sauce and vegetables (A, C, D, G, L)

18.80, -

Fillet steak

with pepper cream sauce, croquettes and vegetables (A, C, G)

23.80, -

Small „Wiener Schnitzel“

with french fries (A, C, G)

6.50, -

Grilled sausages

with french fries

6.80, -

Small Spaghetti

Bolognese (A, C, G)

6.50, -

Fish fingers

with french fries (A, C, G)

5.80, -

Pancake stuffed

with apricot jam or cranberries or nougat creme (A, C, G)

2.90 , -

Pancake with vanilla ice cream

with chocolate sauce and whipped cream (A, C, G)

5.80, -

Chocolate soufflé

with vanilla ice cream and chocolate sauce (A, C, G)

5.80, -

Homemade tiramisu

(C, G)

4.60, -

Cake

with saisonal fruits and whipped cream (A, C, G)

3.60, -

Warm apple strudel or cheese strudel

(A ,C , G)

3.20, -

Portion of whipped cream

(A ,C , G)

0.90, -

Portion of vanilla sauce

(A ,C , G)

1.40, -

Dear guests !

Our meals are freshly prepared and can contain the following allergens. "allergen Codex recommendation"

A = gluten-containing cereals  B= crustaceans  C = Eggs  D =Fish  E = Peanuts  F= Soy  G = milk or lactose  H = nuts  L = celery  M = mustard  N = sesame  O = sulfites  P=lupins  R = molluscs

Should there be any questions, please do not hesitate to ask/contact one of our employees